“It’s not really a chili crisp.”
— Max’s culinary professor (who kept coming back for more)
$16.49 a jar. Ships free at two.
30 days. Full refund. Keep the jar.
Try it. If it’s not for you, one email gets your money back. No return shipping, no questions. The jar is yours either way.
The shortlist. Also: anything.
Max, Good Heat’s chef.
Our chef was still in culinary school when he made this. He brought it in for his class to try. His professor said it wasn’t really a chili crisp, then kept coming back for more. So did his classmates.
Inspired by Chinese, Korean, and Thai cooking traditions. Made in Texas.
Peanut Oil, Dried Chili Peppers, Dried Coarse Red Pepper Powder, Sriracha Sesame Seeds (White Sesame Seeds, Vegetable Oil [Canola, Sesame], Salt, Dextrose, Natural Flavor, Paprika Oleoresin, Garlic Powder, Citric Acid), Fried Garlic (Garlic, Palm Oil, Rice Flour).
Contains: Sesame · Peanut
Orders ship within a few business days from San Antonio. Most US addresses see it in 3–5 days. Shipping is $2.99 for a single jar — free on two or more.
Email us within 30 days — we’ll refund the order. No return shipping, no questions. The jar’s yours to keep.
One year on the shelf, no refrigeration needed. The oil’s low water content keeps it safe at room temp.
Peanut oil, dried chilis, gochugaru, fried garlic, sesame seeds. Vegan. Small batch, made in San Antonio. Full ingredient list above.
Contains sesame and peanut.
Coming soon to a store near you.
$16.49 · 6 oz jar · Handmade in San Antonio. Ships anywhere in the US.
Ships nationwide
